WELCOME to Lucky’s Noble Wagyu Beef Club

Thank you for inviting Lucky’s Noble Wagyu into your kitchen. Today more than ever, the integrity of your food quality and safety from the farm pasture to your table is paramount. Lucky’s mission connects our sustainable farmers with planet friendly practices, aligned with artisan harvesting and USDA food safety standards, cured and smoked with love to new taste and nutritional levels to be shared with your family, Foods that nourish your body and your soul with every meal! So welcome on this journey of taste and nutrition.

YOU HAVE JUST RECEIVED SOME OF THE BEST WAGYU IN THE WORLD now let’s follow these simple techniques to insure the best flavor with food safety to your plate.

Lucky’s Wagyu Meats Storage and Thawing Instructions

Select your Lucky’s Noble Wagyu Cuts below for Cooking Instructions.

PLEASE NOTE: With the ADVANCED Polyphenol + Omega Red Spice Recipes and the 24 Hour Low + Slow Cooking

EACH OF THE CUTS ARE READY TO EAT AFTER A QUICK FEW MINUTES ON THE GRILL, UNDER THE BROILER, IN YOUR AIR FRYER, IN YOUR MICROWAVE (short few minutes) OR LOW AND SLOW 180 F IN YOUR OVEN UNTIL HOT 9about 45 minutes).

THE VIDEOS DEMONSTRATE THE FORMER LONG COOKING IN YOUR OVEN WHICH IS NO LONGER NECESSARY!!!!